Our Sour Dough bread is light and airy, yet sturdy enough to stand up to the strongest appetite.550g
Shelf Life: 3 daysAllergen: Wheat glutenPrice is inclusive of VAT
Imagine this. You take the first, warm, fragrant slice of a lightly-buttered brioche loaf out of the oven. You lightly spread it with raspberry jam, and top it with creamy...
This luscious cake is coated with a ganache made from chocolate and cream.You can add a personalized message as well, to be placed on the cake by sending us your order...
Nothing says happy snack like an all-time favorite like pepperoni pizza. This isn't your typical pepperoni pizza. It's full of flavor from the aroma of the spice to the perfectly...
Made with delicious 100% Natural German Honey, sponge cake layered rich cream & honey; the glaze absorbs into the dense texture of the cake to create a balanced, aromatic taste that...
Instructions: 1. Remove product from freezer. 2. Preheat the oven to 180 degrees Celsius. 3. Bake at 170 to 180 degrees Celsius for 10 - 12 minutes.Note: Slight adjustment in...
Pain au chocolat, also known as chocolatine in the south-west part of France is a type of Viennoserie sweet pastry to satisfy your sweet tooth.60g Pack of 7 Shelf Life: 90 days @ -18°CAllergens: Wheat...
Made with fresh cream cheese on a biscuit base, we're sure you'll love it to no end!Shelf Life: 3 days in ChillerAllergens: Egg, dairy, glutenPrice is inclusive of VAT
Made with double chocolate sponge layered milk chocolate ganache, hazelnut paste crust and crushed Ferrero Rocher and finished with milk glaze with crushed roasted hazelnut and Ferrero Rocher chocolate. Shelf...
